Vegan chocolate gelato ingredients

 

INGREDIENTS (allergens in BOLD): Oat m*lk (70%)(water, gluten free oats, sunflower oil, salt), sugar, water, dextrose, cocoa powder, Valrhona chocolate (4%) (80% min. cocoa)(cocoa beans, sugar, emulsifier: soya lecithin; natural vanilla extract), coconut oil, thickener: vegetable fibres; inulin, dry glucose syrup, Dorset Sea Salt

NUTRITION INFORMATION Per 100g
Energy 750kJ / 179kcal
Fat 5.8g
 of which saturates 3.8g
Carbohydrates 27g
of which sugars 23g
Protein 1.9g
Salt 0.08g