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Raspberry sorbet ingredients

 

INGREDIENTS (allergens in bold): Raspberries (46%), water, sugar, dextrose, dry glucose syrup, lemon juice, thickeners: vegetable fibres; inulin

MADE IN A KITCHEN THAT HANDLES MILK, GLUTEN, NUTS, PEANUTS, EGG, SULPHITES AND SOYA 

NUTRITION INFORMATION Per 100g
Energy 505kJ / 119kcal
Fat 0g
of which saturates 0g
Carbohydrates 27g
of which sugars 27g
Protein 0g
Salt 0g