Elderflower sorbet ingredients
INGREDIENTS (allergens in bold): Water, elderflower cordial (35%) (water, cane sugar, elderflower blossom, lemons, citric acid), sugar, dry glucose syrup, dextrose, inulin, thickener: vegetable fibres
MADE IN A KITCHEN THAT HANDLES MILK, GLUTEN, NUTS, PEANUTS, EGG, SULPHITES AND SOYA
| NUTRITION INFORMATION | Per 100g |
| Energy | 589kJ / 138kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrates | 33g |
| of which sugars | 33g |
| Protein | 0g |
| Salt | 0g |
