Crystallised ginger gelato ingredients - Essenza
INGREDIENTS (allergens in BOLD): Whole MILK, double cream (MILK), crystallised ginger pieces (10%) (ginger, sugar, SULPHUR DIOXIDE), sugar, dextrose, dry glucose syrup, skimmed MILK powder, MILK protein, thickener: vegetable fibres; fresh ginger, Dorset Sea Salt
| NUTRITION INFORMATION | Per 100g |
| Energy | 850kJ / 202kcal |
| Fat | 9.7g |
| of which saturates | 6.1g |
| Carbohydrates | 26g |
| of which sugars | 26g |
| Protein | 3.5g |
| Salt | 0.06g |