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Rum & raisin gelato ingredients

INGREDIENTS (allergens in bold): Whole milk, sugar, sultanas (8.7%), double cream (milk), skimmed milk powder, Twin Fin Barrel aged rum (2.8%), dry glucose syrup, dextrose, maltodextrin, emulsifiers: mono and diglycerides of fatty acids; stabilisers: locust bean gum, guar gum, carrageenan; inulin, marsala wine, orange oil, vanilla

NUTRITION INFORMATION Per 100g
Energy 752kJ / 178kcal
Fat 6g
of which saturates 3.7g
Carbohydrates 26g
of which sugars 26g
Protein 3.6g
Salt 0.05g