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Crystallised ginger gelato ingredients

INGREDIENTS (allergens in bold): Whole milk, double cream (milk), cane sugar, crystallised ginger pieces (10%) (ginger, sugar, sulphur dioxide), skimmed milk powder, emulsifiers: mono and diglycerides of fatty acids; stabilisers: locust bean gum, guar gum, carrageenan; fresh ginger

NUTRITION INFORMATION Per 100g
Energy 850kJ / 202kcal
Fat 9.7g
of which saturates 6.1g
Carbohydrates 26g
of which sugars 26g
Protein 3.5g
Salt 0.06g